Sustainable agriculture is becoming one of the most important global topics of our time. As climate change accelerates, soil health declines, and water resources shrink, the way we grow food must evolve. Farmers, consumers, and policymakers around the world are now recognizing that our current food system is not sustainable-and change is urgently needed.
This article introduces the foundations of sustainable agriculture and explains why these practices are essential for protecting the environment and ensuring food security for future generations.